Farm to Freezer Pty Limited is an Australian owned and operated business.
We specialise in premium grade, free range, pasture fed beef and lamb as well as grass fed and finished young succulent and tender pork. All of our beef and pork comes from our farm along side three other pork suppliers located west of Coffs Harbour. These farmers were specially selected as they carry the same core values as we do.
Our tender lamb is young and free ranged and sourced from Cowra, NSW. The butcher at Farm to Freezer is highly experienced with over 35 years in the field of butchering and small goods.
We deliver all of our fresh meat boxes to Nambucca Heads, Macksville, Urunga, Coffs Harbour, Moonee Beach, Woolgoolga, Kempsey, Port Macquarie and surrounding locations for only a small delivery fee of $12 to your home or work place.
Tradition, taste and the enduring spirit of family!
Founded by our grandfather Allan Bullock, who had a passion for quality and a love for the land. Farm to Freezer is a true family run business. Now, his granddaughter Elle, proudly carries on his legacy, upholding the same dedication to exceptional meats and sustainable practices.
With each cut, we honour our roots and the generations of work that has shaped our Farm to Freezer philosophy. Join us celebrating tradition, taste and the enduring spirit of family at Farm to Freezer.
A Day in the life of Farm to Freezer!
